PRICING
Price may vary by location.
FLORIDA · PRIVATE HIBACHI
Your backyard.
Our grill.
One great night.
A private chef, a hot hibachi grill and dinner cooked right in front of you. Bring your favorite people. We’ll bring the experience.
Fresh off the grill.Cooked at your place, served with a show.
Live cooking & chef entertainment Ingredients chosen by you Table & chair rentals available
THE FOODHot grill.
Hot grill.
Happy plates.
Choose the ingredients you love and let your chef do the cooking. Tell us your preferences and allergies when you request your event.
Adults choose two proteins; children under 12 choose one. See the full menu, upgrades and add-ons below.
Golden, sizzling shrimp.
Steak, straight from the heat.
DINNER WITH A SHOWMore than a meal.
More than a meal.
A night to remember.
Fresh food, a live cooking show and plenty of laughs. See real moments from Hibachi C2 backyard celebrations.
Good food. Great company.
A look inside a real Hibachi C2 celebration.
WHERE WE COOKYour place.
Your place.
Across Florida.
We bring private hibachi catering to South Florida, Central Florida, Southwest Florida, Tampa Bay and the Florida Keys. Explore our service areas below.
South Florida & the Treasure Coast
Miami · Fort Lauderdale · Hollywood · West Palm Beach · Port St. Lucie
Southwest Florida & Tampa Bay
Naples · Fort Myers · Sarasota · St. Petersburg · Tampa
Central Florida
Orlando · Kissimmee
Florida Keys
Key Largo · Marathon · Key West
Include your event address when booking. We’ll confirm availability and the transportation fee for your location.
Plan an event in your areaKEEP THE PLANNING SIMPLEThree steps.
Three steps.
Then, dinner.
Pick your date.
Tell us where, when and how many people. Send your ingredient preferences and any special requests.
Confirm your event.
We’ll call you to confirm availability, your quote and deposit. Transportation and special ingredients are priced separately.
Enjoy the show.
Have your event area ready before your chef arrives. Pay the remaining balance directly to your chef in cash after cooking.
TABLE & CHAIR RENTALSWe’ve got
We’ve got
a seat for everyone.
Need tables and chairs for your hibachi party? Add rentals to your booking request and we’ll confirm availability.
$15per guest
Table & chair rentals
10 guests = $150 · 20 guests = $300Add rentals to your requestProviding your own tables and chairs?
Please have them set up and your event area ready before your chef arrives.
LET’S GET COOKINGYour next party
Your next party
starts here.
Send your event details and address. We serve South Florida, Central Florida, Southwest Florida, Tampa Bay and the Florida Keys. We’ll contact you to confirm availability and help finalize your booking.
Questions? Give us a call.(561) 543-1070A few things to know
- 7% tax applies. Special ingredients may add to your quote.
- Transportation fee: 0–50 miles: $50; 50–100 miles: $80.
- Tips are optional. Suggested choices are 20%, 25% and 30%, calculated on the subtotal before tax.
- If anyone in your party has any allergies, include them in your request and inform your chef before cooking begins.
- Your deposit is confirmed before your event is finalized.
- Cancellation policy: You may cancel or reschedule by contacting us at least 48 hours before your event. If you cancel within 24 hours of your scheduled event time, your deposit will be forfeited.
A little preparation.
A lot of fun.
Which areas do you serve?
We serve Miami, Fort Lauderdale, Hollywood, West Palm Beach, Port St. Lucie, Naples, Fort Myers, Sarasota, St. Petersburg, Tampa, Orlando, Kissimmee, Key Largo, Marathon and Key West. Include your event address in your request so we can confirm availability and transportation pricing.
Can I book for fewer than 10 guests?
Yes. Our minimum charge is $550, equal to 10 guests at $55 each, even if fewer people attend.
When do I pay?
We’ll call you after receiving your request to confirm the booking details and discuss your deposit. Pay the remaining balance directly to your on-site chef in cash after cooking. Submitting this form does not collect payment or confirm your date.
What should I set up before the chef arrives?
If you provide your own tables and chairs, please have them arranged and your event area ready before your chef arrives. If you request rentals, we’ll coordinate the setup details with you.
What if a guest has an allergy?
Please list any food or ingredient allergies for anyone in your party in the booking form, and inform your on-site chef before cooking begins.
Can I choose ingredients or request special items?
Yes. Include your preferred ingredients and allergies in your request. We’ll confirm the menu and any extra charges for special ingredients.